Cargill Foodservice

• Cargill.com
• Sales Tools

Products/Brand

• Beef
• Portion Cut Meats
• Cooked Meats
• Ground Beef
• TNT^™
• Country Classic^®
• Wis-Pak Foods^®
• Peck/Excel^®
• Certified Angus Beef^®
• Jobe's^™
• Cedar Canyon^™
• Specialty Meat Products
• Fresh Meats
• + Pork
• Portion Control Meats
• Cooked Meats
• Cured Meats
• Fresh Meats
• + Turkey
• Breast - Cooked Boneless
• Raw Bone-In
• Raw Boneless
• Cured Dark Meats
• Logs and Rolls
• Raw Products
• Specialty Products
• Whole Birds
• Bulk Commodity Parts

Country Classic^®

Serve the delicious taste of home.

Legend has it that the first American hamburger on a bun was served in Seymour, Wis. in 1885. More than a century later, Americans still can’t get enough of this tasty sandwich. To help you profit from America’s passion for hamburgers, we offer Country Classic ground beef patties. We start with top quality USDA-approved ground beef and then gently form it into patties that look just like homemade. Available in a variety of sizes and blends, Country Classic patties cook up so tender, juicy and flavorful, your customers will think they were made by hand in your kitchen!

• Top quality ground beef patties
• Appealing, home-style texture and appearance
• Great home-style taste